Monday, April 9, 2012

mushed.



A new post on Big Girls Small Kitchen : College on an awesome sweet potato + quinoa side dish. Perhaps it looks like mush.  However.  It tastes so good.  And is gluten free.  And is filling.  And is good for you.  Pro, con, pro, pro, pro, pro.

Also?  I found out today that blog comes from the phrase web log.  Is that common knowledge?  Am I slow?  Should I be embarrassed?   Ok sorry bye.

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